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Ready for ribs...
Started by Thinker |
3 Replies
103 Views |
November 26, 2011, 09:51:54 PMby willyb_farmgirl |
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La Caja China (aka Cajun Microwave)
Started by linkd |
3 Replies
62 Views |
November 13, 2011, 08:40:28 PM by Thinker |
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Round 2 -- Smoked Pork Butt
Started by Thinker |
7 Replies
109 Views |
October 03, 2011, 10:54:59 AM by fliperover |
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Smoking toda...
Started by Thinker |
8 Replies
100 Views |
September 30, 2011, 06:08:41 PM by linkd |
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Spatchcock Chicken
Started by Thinker |
2 Replies
60 Views |
September 03, 2011, 02:15:52 PM by Thinker |
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Need advice on smoker
Started by Thinker |
11 Replies
161 Views |
August 06, 2011, 04:13:47 PM by linkd |
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Cochon de lait
Started by Thinker |
0 Replies
52 Views |
July 18, 2011, 01:24:07 PM by Thinker |
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Smokin with Oak
Started by Thinker |
2 Replies
63 Views |
July 10, 2011, 07:35:01 PM by linkd |
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Grill Recipes
Started by linkd |
4 Replies
60 Views |
July 10, 2011, 06:01:15 PM by linkd |
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Cooking Cool -- Ceviche
Started by Thinker |
4 Replies
79 Views |
July 10, 2011, 10:59:41 AM by PoHouse |
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Salvadorean Red Bean Soup
Started by Thinker |
12 Replies
139 Views |
July 04, 2011, 06:59:56 PM by onceuponatime |
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family cookbook
Started by nanrpudn |
11 Replies
134 Views |
June 26, 2011, 11:02:05 AM by slowroller |
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Griddle Cooking
Started by linkd |
14 Replies
159 Views |
June 25, 2011, 04:16:33 PM by linkd |
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Pound Cake
Started by Altus62 |
2 Replies
44 Views |
June 17, 2011, 10:36:58 AM by jmd82 |
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